Lot of 4 vintage Gourmet: The Magazine of Good Living issues in very good (VG) condition — all complete, readable, with strong covers and no major damage (light edge wear, minor spine stress, typical for 20–30-year-old mags from a smoke-free home). Great for foodies, recipe collectors, or vintage magazine enthusiasts!
August 1995: "Cool Make-Ahead Desserts" cover (ice cream sandwiches). Features easy summer entertaining, grilled steak & corn cookout, soup & salad in the garden. Canada $3.50 cover price.
March 1998: "What's Hot!" cover (breakfast in paradise, Italian country cooking, wine/cheese party, classic apple desserts). Tropical vibe with poolside breakfast scene.
January 2004: "2004: What's Next in Food" cover (cupcake tower). 60 essential recipes, restaurants & destinations; glorious dinners for crowds, Sicily's romantic isles, hearty winter soups, Toronto food spotlight.
May 2005: "Around the World" special street food issue. Menus from Sicily, Mexico, India; recipes for Belgian fries, Jamaican patties, Turkish kebabs, Chinese pot stickers, Brazilian ribs, Hawaiian cheese, more; top hotels in 44 cities.
These are iconic mid-90s to mid-2000s issues with beautiful photography, global recipes, and travel features. Condition notes: VG = solid, no writing, no loose pages, covers intact with light shelf wear. Photos show actual items.
Ships securely in a bubble mailer with tracking.
Ships from Canada via Chit Chats/USPS – Duties & Taxes Prepaid (DDP) – No surprise fees for US buyers!